Raunak Indian Kitchen Catering

Catering Services

Authentic Indian cuisine for your special events, corporate gatherings, and celebrations

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Our Catering Services

We offer comprehensive catering solutions for all types of events, with a focus on authentic Indian cuisine and exceptional service.

Weddings & Receptions

Weddings & Receptions

Make your special day memorable with our exquisite Indian cuisine. We offer customized menus that cater to your specific requirements and guest preferences.

Corporate Events

Corporate Events

Impress your clients and colleagues with authentic Indian food. Our corporate packages include setup, service, and cleanup for a hassle-free experience.

Private Parties

Private Parties

Whether it's a birthday, anniversary, or family gathering, our catering service will elevate your private event with delicious Indian flavors.

Festivals & Cultural Events

Festivals & Cultural Events

Celebrate cultural festivals and events with authentic Indian cuisine prepared by our expert chefs following traditional recipes and techniques.

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Catering Gallery

See our catering services in action at various events and celebrations

Corporate lunch buffet setup
Wedding reception food presentation
Traditional Indian appetizers
Live cooking station
Dessert display
Elegant table setting

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Fill out the form below to inquire about our catering services for your event

Frequently Asked Questions

Find answers to common questions about our catering services

We primarily serve Milpitas and the surrounding Bay Area, including San Jose, Santa Clara, Fremont, and Sunnyvale. For larger events, we can travel to other locations in Northern California.

For smaller events, we recommend booking at least 2-3 weeks in advance. For larger events such as weddings or corporate functions, we suggest booking 1-3 months ahead to ensure availability, especially during peak seasons.

Yes, we can accommodate various dietary restrictions including vegetarian, vegan, gluten-free, and specific allergies. Please mention any dietary requirements in your inquiry so we can tailor the menu accordingly.

Our standard packages require a minimum of 20-50 guests depending on the package. For smaller groups, we offer special mini-catering options, or you can consider our takeout catering menu.

Yes, our Premium and Deluxe packages include service staff. The number of staff members depends on the event size and service style. Additional staff can be arranged at an extra cost.

Our standard setup includes buffet tables, food warming equipment, serving utensils, and basic decoration of the buffet area. Premium setups with additional decor, custom table settings, and special presentation are available with our higher-tier packages.

Absolutely! We encourage customization to match your event's theme and your guests' preferences. Our chef can work with you to create a tailored menu that fits your vision and budget.

Yes, we offer tastings for events over 100 guests or with a minimum budget. Tastings are scheduled after the initial consultation and include samples from your potential menu selections.